Bialetti Break Alpina 3-Cup

An authentic espresso and a legendary design.

Rediscover the joy of making a true Italian coffee with a moka pot, invented in the 1930s.

Easy to use, the moka pot produces a strong coffee rich in aromas.

It has 2 chambers that screw onto one another. In the bottom one, you put cold water and insert the filter into which you add the coffee.

The operating principle is simple: you place the pot on the stove burner or on a heat source. The water in the bottom reservoir heats up. Once the pressure is reached, the water is pushed through the ground coffee and fills the top chamber.

For an optimal result, the grind of the blend should not be too fine and the heat should be low.

Features:

One cup = one espresso cup

Body material: aluminum
Handle material: thermoplastic
Knob material: thermoplastic
Easy-to-clean safety valve
Not suitable for use on induction cooktops
Not dishwasher safe

Use an induction adapter.